
Artisan Sourdoughs & Gluten Free
A classic sourdough loaf with a crisp, golden crust and a light, tangy, airy crumb — perfect for sandwiches or as an everyday table bread.
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Ingredients
Flour, water, salt, sourdough starter
Allergens
Made with flour and is prepared in a kitchen that processes nuts, eggs, and dairy products.
Weight (each)
900 g