Tia's Chocolate Lotus Cake
Tia's Chocolate Lotus Cake
When Tia couldn’t pick between chocolate cake or Lotus, we blended both into this indulgent 3 layer treat! — now her signature favorite. Rich chocolate cake layered with silky French Lotus Biscoff buttercream, with Lotus drizzle and finished with more French chocolate buttercream a glossy chocolate ganache drip.
Ingredients
flour, sugar, milk, butter, eggs, chocolate
Allergens
flour, eggs, milk
Size
3 layer 8 inch serves 14-16
Quantity & Pricing
2 layer 8 inch55 JOD
3 layer 8 inch75 JOD
